I’d say tequila is a pretty versatile spirit, which makes food pairings pretty easy. Ok, well it is pretty true that you can pair a margarita with so many things, that it’s hard for me to tell you everything. I’m gonna give you a simple answer and say almost everything! If you just want a little smoky flavor, then you can do half tequila and half mezcal. Some people say that it’s the “scotch” of the tequila family. So the flavor is similar to tequila but has a smoky and earthy taste. It’s actually made from the same blue agave plant as tequila, but instead of the agave being baked in the oven which is what they do for tequila, it’s buried in pits with hot rocks and smoked. He loves scotch and loves tequila so Mezcal is the perfect liquor. Mezcal – This has been a new thing my husband has been into. But whatever you do make sure your herbs are fresh. If you want to experiment with some other herbs, feel free to try some basil, cilantro, or even lavender. Start off small, add more if you want a much bigger kick.Īdd Fresh Herbs – I’m a huge mint fan, so I go to my garden and grab a few fresh sprigs and muddle that in a glass. Simply muddle 1 or 2 slices of jalapenos and add it to your drink. These are just a couple of small additions that you can make:Īdd Jalapeno’s – It’s not my thing, but a lot of people love to add a little kick to their margarita. There are so many different types of fruit and other ingredients that can be added to your margarita. This is just gonna make your margarita a little bit sweet.įeel free to omit this if you like your margaritas really strong, or if you like them on the sweeter side you can add more than I used. But you can use a liquid sweetener such as Lakanto Liquid Monkfruit extract. Powdered Swerve – You have to use a powdered sweetener, I used powdered Swerve. Plus it gives you just a slight bit of fizz. So by adding just a little bit of orange seltzer, you’re getting that little bit of orange flavor, with absolutely no sugar or carbs to it. But like I said in the beginning, it’s gonna be higher in sugar. Usually, in a traditional margarita, you would use a triple sec or another type of orange liquor. Orange Seltzer – I know it sounds odd, but try it. The only one we use is called Santa Cruz Organic 100% Lime Juice. If you ask real margarita lovers they will tell you that fresh squeezed lime juice is a must, in fact some of them will even take a cheap tequila as long as they can have fresh lime juice.īut like I said, if you need to use a bottled lime juice, please please please make sure it’s a bottle of fresh organic squeezed lime juice. Otherwise, we will just get a big bag of limes and squeeze them. I buy Organic freshly squeezed lime juice in a bottle, especially when making margaritas for a lot of people. My list is based on prices in Northwestern CT)įresh Lime Juice – Very Important….fresh lime juice. My recommendations are the following : (keep in mind alcohol prices are different based on where you live. Tequila – Make sure to choose a good tequila! Here are the Super Simple Ingredients to Make a Keto Margarita: Our Keto Margarita recipe only has 1.2 Net Carbs, a major difference between this and a regular one. If you like your margs a bit sweeter then using a zero-calorie sweetener is what you want to do. It has zero calories but has a nice little orange flavor. It has tequila, fresh lime juice, but instead of having an orange-flavored liqueur, I’ve been using an orange-flavored seltzer. KETO MARGARITA – This is still a lower-calorie margarita. The orange-flavored liqueur such as Triple Sec, Cointreau and Grand Marnier is where your sugar and carbs are going to be. Getting it made Skinny is going to save you calories, but not carbs. Asking for your margarita to be Skinny means that instead of adding that gross sweet syrupy mix, they will keep it nice and simple with just 3 ingredients: tequila, fresh lime juice, and an orange-flavored liqueur. SKINNY MARGARITA – Its name basically gives it away…it’s a lower-calorie version of a regular margarita. Each serving has 24 g of carbs! It’s basically a blend of water, corn syrup, and sugar. There are a few different brands of margarita mixes out there but I’m gonna use the Jose Cuervo mix as an example.įor a 4-oz serving of this margarita mix has just over 100 calories, which all come from carbohydrates. They use a pre-made margarita mix, that’s added to the tequila. REGULAR MARGARITA – This is what you are gonna find at a lot of restaurants, especially chain restaurants. What is the Difference between a Skinny Margarita, Keto Margarita and a Regular Margarita?
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